milking parlour

Small decisions when it comes to the parlour, which impact the comfort of animals and the milker alike, can make a difference when attracting a labour force. Photo: Dairymaster
05-01-2021 | Article

Parlour preparation: Which decisions matter?

Photo: Pearson Milking Technology
09-12-2019 | Article

Pearson Milking Technology: “Quality needs to be superior”

On Epp s Regia Farm, almost all livestock is housed indoors, and even pastured cattle are bunk fed. That s due to a lack of available pasture land as well as a highly variable climate. Photo: Lilian Schaer
02-07-2019 | Article

Farm report: Leading Brazilian dairy expands to 1,000 cows

Photo: Chris McCullough
21-03-2019 | Article

South African farmer invests despite challenges

The feature called OptiCruise uses artificial intelligence to control the speed of the rotary platform. Photo: Dairymaster
19-02-2019 | Article

“The future is automation of the carousel”

German farmer puts money in robot, not parlour. Photo: Peter Roek
13-12-2018 | Article

German farmers put money in robot, not parlour

The farm has two buildings, each housing 1,000 cows and stretching 250 metres long. Photo: Emmy Koeleman
12-10-2017 | Article

Väätsa farm opts for further growth

Photo: Jan Willem van Vliet
30-08-2017 | Blog

Farmers attitude is key

In 2013, the freestall barn was expanded with a noteably open building construction with a low roof. They milk a total of 240 cows. Further expansion of the number of cows is not planned.
01-12-2016 | Article

Diversifying in an unstable milk market

Diversifying in an unstable milk market
01-12-2016 | Article

Diversifying in an unstable milk market