feed additives

Dr Gaetano Blanda, Evonik: “1 plus 1 is 2, also in animal nutrition”
22-10 | Interview

Dr Gaetano Blanda, Evonik: “1 plus 1 is 2, also in animal nutrition”

Nutritional strategies to reduce the cow’s carbon footprint can act directly or indirectly within the cow, while presenting different economic considerations for producers. Photo: Shutterstock
06-07-2023 | Article

Economics of direct and indirect approaches to reduce methane

Feed additives: A practical example of improved sustainability
03-11-2022 | Article

Feed additives: A practical example of improved sustainability

We need to also reconsider the expansion of the nutrients supply gap due to inadequate rations and underfeeding of feed additives during certain periods. Photo: Mark Pasveer
26-07-2022 | Article

The value of nutraceuticals in dairy farming

Cows fed the betaine diet produced numerically the same amount of milk as those fed the control diet during the pre-challenge period but produced on average 0.07 to 0.05 kg milk solids/cow per day more during the heat challenge and recovery periods. Photo: Marten Sandburg
05-04-2022 | Article

Betaine and fat to combat heat stress in dairy cows

A well-developed gut and optimal microbiome help support poultry performance and enable birds to deal with challenges better. Photo: Shutterstock
10-01-2022 | Article

Consistency is vital for antibiotic-free poultry production

Photo: Shutterstock
10-01-2022 | Article

Antibiotic resistance: Breaking the cycle

Photo: Shutterstock
03-05-2021 | Article

Optimising gut health to overcome performance losses

Dairy Diary: January business update
28-01-2021 | News

Dairy Diary: January business update

Dairy farmer Henk van der Veen from Surhuizum uses slow-release urea and Protispar by Speerstra Feed Ingredients. This is 30% cheaper than additional rapeseed. He notices a slight increase in the levels. Photos: Anne van der Woude
27-01-2021 | Article

Influencing rumen microbes improves nitrogen efficiency