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Maine’s Agriculture, Conservation and Forestry Committee recently unanimously recommended a 25% increase to the state's dairy stabilization prices. Photo: Canva
10-04 | News

Can Maine in the US reverse its dairy farm decline?

Support for UK farmers to reduce costs and decarbonise
09-04 | News

Support for UK farmers to reduce costs and decarbonise

Heat stress leads to several cellular and physiological changes in the functioning granulosa cells. Photo: Canva
08-04 | Article

Tolerance to heat stress improves oocyte and embryo production in dairy cows

Dairy Diary: March business update
05-04 | News

Dairy Diary: March business update

The number of dairy farms infected with bird flu (H5N1) in the US continues to expand. Photo: Canva
04-04 | News

US: More bird flu in cows, now humans also infected

Antibiotic stewardship in US dairy and livestock production
04-04 | Article

Antibiotic stewardship in US dairy and livestock production

Nutrition can have significant effects on the immune system, influencing infection rate and thus reducing antibiotic use.
03-04 | Article

From feed to housing: Reducing antibiotic use in livestock

By emphasising ease of use, practicality, and resilience against the unique challenges faced by dairy farming, dairy tech can not only meet but exceed the expectations of modern dairy producers. Photo: Canva
02-04 | Expert opinion

Has Apple raised expectations too high for dairy tech?

capsicum oleoresin, obtained from chilli peppers and/or clove oil, has been shown to help dairy cows use feed energy more efficiently. Photo: Canva
02-04 | News

Chilli peppers help cows use energy more efficiently

Cost-effective cooling for outdoor cows
01-04 | Article

Cost-effective cooling for outdoor cows

In France last year 5% of dairy farmers stopped with organic milk production and either returned to the production of conventional milk or left dairy altogether. Photo: Canva
01-04 | News

France produces 4.5% less organic milk

Kazakh dairy processing factories lack high-quality raw milk. Out of the entire production volume, only roughly a third is fit for manufacturing premium goods/ Photo: Canva
29-03 | News

Kazakhstan’s dairy sector issues

Wild birds are thought to be the cause the bird flu in the cattle. Photo: Canva
28-03 | News

First case of dairy cows hit by bird flu in the US

Emily McIsaac, co-founder and COO of Daisy Lab: “We can already produce more grams per litre of whey protein than what is found in cow’s milk.” Photo: Daisy Lab
28-03 | Article

Precision fermentation: Disrupting dairy

The road to zero mastitis in dairy
27-03 | Article

The road to zero mastitis in dairy