nutrition

(L-R) Stacey Dimas, Chief of Staff, the Office of New York State Senator Webb; Elizabeth Wolters, Deputy Commissioner, New York State Agriculture and Markets; Guillermo Schroeder, R&D Director Cargill; Benjamin Z. Houlton; Ronald P. Lynch Dean of CALS; Joe McFadden, associate professor of dairy cattle biology, Cornell CALS; Brendan Tydings, administrator, Genesee Valley Regional Market Authority; Dan Kingston, Vice Chairman, Board of Directors, Genesee Valley Regional Market Authority; Daryl V. Nydam, professor, Cornell College of Veterinary Medicine and David Drinkwater Faculty Director, Cornell Atkinson Center for Sustainability; Tom Overton, Chair of Cornell CALS Animal Science Department; Jonathan Griffin, Senior Vice President, Balchem Corporation. Photo: Cargill
30-04-2024 | News

First facility with respiration stalls to reduce methane in US

Climate change endangers freshwater availability, enhances water requirement, and increases the risk of waterborne diseases in dairy cattle. Photo: Canva
17-04-2024 | News

What factors impact drinking behaviour in dairy cows?

In 2023, dairy feed tonnage decreased by 2.3% (126.23 mmt), primarily due to the high cost of feed combined with low milk prices. Photo: Herbert Wiggerman
12-04-2024 | News

Global dairy feed insights shared in Alltech’s latest agri-food outlook

Aalten, beter leven Suzanne Ruesink melkveehouderij. fotografie Hans Prinsen
21-03-2024 | News

Magazine edition 1: A dairy journey from Switzerland to Thailand

Heat-stressed ruminants could benefit from increases in the post-ruminal supply of AAs such as arginine, cysteine, leucine, lysine, and methionine.
18-03-2024 | Article

Amino acids to mitigate heat stress in ruminants

Research was conducted on a herd that included 45 cattle - primarily Holstein with a few Jersey at Ecofarm in British Colombia. Photo: Ecofarm
28-02-2024 | Article

Hydroponic systems: Dairy farms in Italy, Canada and the US

The ability to manipulate milk fat concentration is a key element of dairy nutrition. Photo: Canva
19-02-2024 | Expert opinion

Milk fatty acids and influence on dairy products

Research has shown the direct benefits of feeding a postbiotic feed additive to dairy cows on their udder health. Photo: Cargill
15-02-2024 | News

Udder health: Harnessing the power of postbiotics (Part 2)

RABDF Chair Robert Craig, left, congratulates Bisterne Farm's George Brown and James Dunning, with NMR MD Mark Frankcom. Photo Chris McCullough
15-02-2024 | News

Crossbred dairy herd in England wins coveted Gold Cup award

Good indicators of udder health are bulk tank somatic cell count and the rate of mastitis incidence. Photo: Cargill
01-02-2024 | News

Udder health: Harnessing the power of postbiotics (Part 1)