feed

This system of new protein evaluation coupled with strategic methionine supplementation offers a powerful way to enhance profitability while driving sustainability. Photo: Mark Pasveer
18-09 | News

Germany’s new protein evaluation system reshaping dairy diets

The use of these ‘human-edible’ ingredients in livestock diets is being increasingly challenged as we seek to feed a growing global population. Photo: Canva
17-09 | News

Reducing ‘human-edible’ ingredients in the diet of dairy cows

The Russian government estimated that in the country, on average, around 700,000 tonnes of food waste is potentially suitable for use as feed for agricultural animals per year. Photo: Canva
13-09 | News

Russian dairy industry to embrace food waste as feedstuff

Daniel Sarmento, sales manager at Inpasa at the DDG and DDGS warehouse. Photos: Daniel Azevedo Duarte
05-09 | Article

Brazil’s corn industry is discovering DDGS

ILVO has, for a long time, had a unique line of research in testing the efficiency, sustainability and health of newly-formulated feeds for cattle, pigs and small animals. Photo: Canva
09-08 | News

Flemish Institute builds high-tech feed pilot

Brazil has been revolutionising milk production in the area by adopting the use of DDG/DDGS (dried distillers grains) in the feeding of its herds. Photo: Daniel Azevedo Duarte
26-07 | News

Dairy cooperative shares results of feeding DDG to cows

The practice of feeding chicken litter to cows in large-scale feedlots and dairies is banned in the UK and in Canada. Photo: Canva
17-07 | News

Chicken litter in livestock feed comes under scrutiny in US

Severe drought is one of the factors that severely impacts the African feed and fodder system and it has led to substantial livestock losses. Photo: ANP / Eyevine
04-07 | Article

Addressing livestock feed shortages in Africa

Ainhoa Perojo Gutierrez, Head of Animal Segments, Commercial Development APHN, Novonesis (top left). Dr Liz Homer, Sustainability Manager Ruminants ECA, Trouw Nutrition (bottom left). Zana van Dijk, webinar host and editor Dairy Global (centre). Phil Garnsworthy, Emeritus Professor of Dairy Science, University of Nottingham (right). Photo: Misset
09-05 | News

Webinar on demand: Sustainable Dairy Farming