cheese

The EU-New Zealand Free Trade Agreement is a boost for the dairy sector in New Zealand, but dairy exports remain restricted. Photo: Canva
24-05 | News

EU-New Zealand FTA: More possibilities for dairy but restrictions remain

This latest £70m investment, said to be the largest ever in Northern Ireland’s agri-food industry, will expand the cheddar cheese facility at Dunmanbridge in County Tyrone. Photo: Dale Farm
22-05 | News

£70m investment: Northern Ireland dairy co-op boosts cheddar production

German dairy farmers are, like their colleagues in many other countries, confronted by a steady decline in the consumption of their products. Photo: Canva
29-04 | News

2,400 German dairy farmers quit in 2023

Protein sources in concentrate feed impact cheese properties
18-04 | Article

Protein sources in concentrate feed impact cheese properties

The CDR is supporting the large-scale introduction of ‘Quark’ in the US, with the belief that this type of cheese could find significant demand. Photo: Canva
10-04 | News

Milk production and consumption in the US

In 2024, increased demand for cheese and forecast higher gross domestic product (GDP) is expected to drive up imports. Cheese imports will see a 5% increase compared to 2023. Photo: Canva
25-03 | News

Mexico to leverage production of dairy products in 2024

Ole and Maren Gangstadt of Gangstadt Gardsysteri with their winning cheese and trophy. Photo: Chris McCullough
09-11-2023 | News

Small dairy farm in Norway named cheese champion

The Russian dairy market has seen private labels becoming more popular, which already account for 25% of the industry's turnover. Photo: Canva
18-10-2023 | News

Cost-of-living crisis affects Russia’s dairy sector

In 2022, several global shipping companies have suspended logistics to Russian ports. In addition, The EU's fifth package of sanctions against Russia included a prohibition on Russian-flagged ships entering EU ports after 16 April 2022. Photo: Canva
11-10-2023 | News

Russia urged to tackle dairy logistics issues

the proposed method appeared to be beneficial for the decontamination of pathogenic microorganisms, meaning it could be used as an alternative to pasteurisation. Photo: Canva
30-08-2023 | News

Ultrasound treatment to improve cheese quality