2022

Photo: Pathway
03-11-2022 | Article

Using lysophospholipids for dietary consolidation

In January 2022, Germany and France became the first two countries in the world to ban chick culling. Photo: Koos Groenewold
03-11-2022 | Article

Poultry experts explore 3 alternatives to culling

Transportation, housing and food production and delivery all contribute to the emission of greenhouse gas (GHG) and contribute to individual and global carbon footprints. Photo: Canva
03-11-2022 | Article

Welfare and sustainability: A balancing act for global dairy

Better welfare during livestock transport
03-11-2022 | Article

Better welfare during livestock transport

Earthworms are used to aerate the substrate. Vermifiltration produces vermicompost which can be used on soil and crops. Photo: Sustainable Sanitation Alliance
03-11-2022 | Article

How vermifiltration technology lowers methane emissions

Photo: Aspire
03-11-2022 | Article

New era for sustainable protein production

ICLF is a sustainable production strategy that integrates farming, cattle, and forestry activities in common areas. Photo: ICLF
03-11-2022 | Article

Cows can produce more milk and benefit from the forest

Photo: Lucta
03-11-2022 | Article

Increasing animal resilience with olive bioactives

Lameness is a multifactorial condition affecting the health and welfare in dairy cattle. Photo: Koos Groenewold
03-11-2022 | Article

Secure profits by investing in cow welfare

Proper use of manure as a fertiliser minimises nutrient pollution to water resources and helps build healthy soils. Photo: Mark Pasveer
03-11-2022 | Article

Sustainable manure management strategies