Industry & Markets

New Zealand milk production season-to-date is down 4.4% (4.2% on a milk solids basis). Photo: Canva

31-10-2022 | Article

Lower milk production in New Zealand and Australia

The Dairy 4 Future project aims to improve the competitiveness of the dairy farms. Photo: Philippe Caldier

28-10-2022 | News

Dairy 4 Future project: results and lessons

Many employees may not see their own potential and need to be persuaded or nudged to do a job better or take on new responsibilities. Positive role models show them it can be done and help them set personal goals that align with farm goals. Photo: Koos Groenewold

27-10-2022 | Article

How and why to invest in your employees on the dairy farm

“It is certainly worth checking the labels on plant-based milk alternatives since some are sweetened and contain added sugars, and many are low in protein,” said Dr Reeves, head of Undergraduate Studies and Student Experience at the University of Roehampton. Photo: Pixabay

26-10-2022 | News

Consumer perceptions of plant-based milk alternatives

Photo: Henk Riswick

25-10-2022 | News

EuroTier’s technical programme for dairy and cattle farming

There are a number of other actions farmers can take to reduce the carbon footprint. Photo: Chris McCullough

24-10-2022 | News

How dairy farms can reduce carbon footprint

The Defense Ministry said that “farm workers are subject to the mobilisation on a general basis”, meaning that no exception is made even if a milk farmer has nobody to watch over his herd, while he is absent. Photo: Canva

19-10-2022 | News

Russian Dairy Union: Exempt workers from deployment

The research, carried out by the Animal Welfare Committee (AWC), considered whether invisible fencing can be used without detriment to livestock health and welfare in the light of the growing use of neck collars in invisible fencing systems among cattle, sheep and goats. Photo: Henk Riswick

19-10-2022 | News

Virtual fencing and cattle welfare explored

The decision will not affect customers in Russia, as all of Danone's production facilities in the country will keep running as usual. Photo: Canva

18-10-2022 | News

Danone to transfer control of its business in Russia

Dr Aileen McGloin, director of nutrition with safefood, said: “Our survey found that on average, the protein content for the plant-based products we looked at was less than the dairy products." Photo: Canva

13-10-2022 | News

Protein levels of alternative products vs dairy

Interviews

Organic Dairy, Ukraine: “Despite the crisis, the industry is resilient”

27-11-2024 | Interview

Organic Dairy, Ukraine: “Despite the crisis, the industry is resilient”

Dr Gaetano Blanda, Evonik: “1 plus 1 is 2, also in animal nutrition”

22-10-2024 | Interview

Dr Gaetano Blanda, Evonik: “1 plus 1 is 2, also in animal nutrition”

For more interviews