Djionis Savva holds a distinction degree from the Agricultural University of Athens in Animal Science. His expertise encompasses consulting for dairy sector, animal feed and additive manufacturers. At DODONI Group, he spearheaded several projects related to milk zone sustainability, financials, and P.D.O. cheeses for Cyprus and Greece. He collaborated with PROVET, where he developed NUVAVIT, a nutraceutical line for livestock. Currently, he serves as the General Manager of a private investment project that focuses on dairy, beef, sheep farming, and Halloumi cheese production. Savva is also a founder and CEO of D.I.S Nutrition, a company that provides data-driven nutritional solutions to partner farms.